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Regulations last checked for updates: May 18, 2024
Title 9 - Animals and Animal Products last revised: May 09, 2024
All Titles
Title 9
Chapter III
Part 591 - PART 591—SANITATION REQUIREMENTS AND HAZARD ANALYSIS AND CRITICAL CONTROL POINT SYSTEMS
§ 591.1 - Basic requirements.
§ 591.2 - Hazard analysis and HACCP plan.
authority:
21 U.S.C. 1031-1056
;
7 CFR 2.18
, 2.53
source:
85 FR 68685, Oct. 29, 2020, unless otherwise noted.
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