Regulations last checked for updates: Feb 12, 2026

Title 9 - Animals and Animal Products last revised: Jan 28, 2026
§ 354.128 - Certification of carcasses.

Each carcass and all parts and organs thereof which are found by the inspector to be sound, wholesome, and fit for human food shall be certified as provided in this part.

authority: 7 U.S.C. 1622,1624; 7 CFR 2.17 (g) and (i), 2.55
source: 41 FR 23702, June 11, 1976, unless otherwise noted.
cite as: 9 CFR 354.128