9 CFR 319.107 - Bacon.

Regulations last checked for updates: May 05, 2025

Title 9 - Animals and Animal Products last revised: Apr 21, 2025

§ 319.107 - Bacon.

The weight of cured pork bellies ready for slicing and labeling as “Bacon” shall not exceed the weight of the fresh uncured pork bellies.

[49 FR 14880, Apr. 13, 1984]

authority: 7 U.S.C. 1633,1901; 21 U.S.C. 601-695; 7 CFR 2.18, 2.53

source: 35 FR 15597, Oct. 3, 1970, unless otherwise noted.

cite as: 9 CFR 319.107