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Regulations last checked for updates: May 15, 2024
Title 9 - Animals and Animal Products last revised: May 09, 2024
All Titles
Title 9
Chapter III
Part 316 - PART 316—MARKING PRODUCTS AND THEIR CONTAINERS
§ 316.1 - Authorization required to make devices bearing official marks.
§ 316.2 - Approval required for official marks.
§ 316.3 - Use of official marks prohibited except under supervision of Program employee; removal of official marks, when required.
§ 316.4 - Marking devices; to be furnished by official establishments; control of.
§ 316.5 - Branding ink; to be furnished by official establishments; approval by Program; color.
§ 316.6 - Products not to be removed from official establishments unless marked in accordance with the regulations.
§ 316.7 - Marking devices not to be false or misleading; style and size of lettering; approval required.
§ 316.8 - Unmarked inspected products; moved between official establishments; moved in commerce.
§ 316.9 - Products to be marked with official marks.
§ 316.10 - Marking of meat food products with official inspection legend and ingredient statement.
§ 316.11 - Special markings for certain meat food products.
§ 316.12 - Marking of equine carcasses and parts thereof.
§ 316.13 - Marking of outside containers.
§ 316.14 - Marking tank cars and tank trucks used in transportation of edible products.
§ 316.15 - Marking outside containers of inedible grease, etc.
§ 316.16 - Custom prepared products to be marked “Not for Sale.”
authority:
21 U.S.C. 601-695
;
7 CFR 2.18
, 2.55
source:
35 FR 15577, Oct. 3, 1970, unless otherwise noted.
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