21 USC 613 - Plans and reassessments

U.S Code last checked for updates: Apr 25, 2024

§ 613.

Plans and reassessments

The Secretary shall require that each establishment subject to inspection under this chapter shall, at a minimum—

(1)

prepare and maintain current procedures for the recall of all meat or meat food products produced and shipped by the establishment;

(2)

document each reassessment of the process control plans of the establishment; and

(3)

upon request, make the procedures and reassessed process control plans available to inspectors appointed by the Secretary for review and copying.

(Mar. 4, 1907, ch. 2907, title I, § 13, as added Pub. L. 110–234, title XI, § 11017(a), May 22, 2008, 122 Stat. 1370, and Pub. L. 110–246, § 4(a), title XI, § 11017(a), June 18, 2008, 122 Stat. 1664, 2132.)

cite as: 21 USC 613