21 CFR 182.3173 - Butylated hydroxytoluene.

Regulations last checked for updates: May 11, 2024

Title 21 - Food and Drugs last revised: May 06, 2024

View all text of Subpart D [§ 182.3013 - § 182.3890]

§ 182.3173 - Butylated hydroxytoluene.

(a) Product. Butylated hydroxytoluene.

(b) Tolerance. This substance is generally recognized as safe for use in food when the total content of antioxidants is not over 0.02 percent of fat or oil content, including essential (volatile) oil content of food, provided the substance is used in accordance with good manufacturing practice.

authority: 21 U.S.C. 321,342,348,371

source: 42 FR 14640, Mar. 15, 1977, unless otherwise noted.

cite as: 21 CFR 182.3173