Regulations last checked for updates: May 06, 2024

Title 16 - Commercial Practices last revised: May 02, 2024
§ 301.9 - Use of terms “Mouton Lamb” and “Shearling Lamb” permitted.

(a) The term Mouton Lamb may be used to describe the skin of a lamb which has been sheared, the hair straightened, chemically treated, and thermally set to produce a moisture repellant finish; as for example:

Dyed Mouton Lamb

(b) The term Shearling Lamb may be used to describe the skin of a lamb which has been sheared and combed.

[17 FR 6075, July 8, 1952, as amended at 26 FR 3186, Apr. 14, 1961]
authority: 15 U.S.C. 69
cite as: 16 CFR 301.9