• 1.0
• NY K83493
• Mar 02, 2004

• Type: Classification • HTSUS: 0406.30.8100; 0406.30.8300; 0406.30.8900; 0406.30.9100; 0406.30.9500
  

The tariff classification of processed cheese from France.

• 1.0
• NY N295119
• Apr 11, 2018

• Type: Classification • HTSUS: 0406.30.6500; 0406.30.6700; 0406.30.8100; 0406.30.8300
  

The tariff classification of Processed Cheese Dips from Finland

• 1.0
• NY 805899
• Feb 08, 1995

• Type: Classification • HTSUS: 0404.30.5100; 0404.30.5300
  

The tariff classification of a pasteurized processed cheese from Portugal.

• 1.0
• NY c83770
• Feb 02, 1998

• Type: Classification • HTSUS: 0406.20.8100; 0406.20.8300
  

The tariff classification of powdered Gruyere and Emmentaler cheese from Switzerland.

• 1.0
• NY b86628
• Jun 19, 1997

• Type: Classification • HTSUS: 0406.30.8100; 0406.30.8300
  

The tariff classification of Fromaghurt cheese from Switzerland. Dear Mr. East:

• 1.0
• NY N317680
• Mar 19, 2021

• Type: Classification • HTSUS: 0406.90.7600; 0406.90.7800; 0406.90.8600; 0406.90.8800; 0406.90.9000; 0406.90.9200; 0406.90.9500; 0406.90.9700; 0406.90.9900; 9903.89.19; 9903.89.10; 9903.89.22; 9903.89.31; 9903.89.16
  

The tariff classification of Popped Cheese Snacks from the Netherlands

• 1.0
• NY g85242
• Jan 11, 2001

• Type: Classification • HTSUS: 0406.90.0890; 0406.90.1200; 0406.90.4100; 0406.90.4200; 0406.90.8200; 0406.90.8400; 0406.90.9000; 0406.90.9200; 0406.90.9500; 0406.90.9700; 2103.90.9090
  

The tariff classification of cheese sauce preparations from Australia and New Zealand

• 1.0
• HQ 960789
• Oct 23, 1997

• Type: Classification • HTSUS: 0408.30.8100; 0406.30.8300
   Related:   B86628   

Reconsideration of New York Ruling Letter (NYRL) B86628; "Fromaghurt".

• 1.0
• NY c89802
• Aug 05, 1998

• Type: Classification • HTSUS: 0406.30.8100; 0406.30.8300
  

The tariff classification of Jarlsberg cheese from Norway.