The tariff classification of chocolate crumb from the Netherlands.
The Classification, Country of Origin Marking and Eligibility of the United States-Mexico-Canada Trade Agreement (USMCA) for an Anhydrous Milkfat and Cocoa Liquor Blend.(“CDP 991 Blend”)
The tariff classification and status under the North American Free Trade Agreement (NAFTA), of chocolate preparations from Mexico; Article 509
The tariff classification of a milk fountain chocolate with vegetable oil (Product number LSA 143) from Canada
The tariff classification and status under the North American Free Trade Agreement (NAFTA), of a chocolate dairy product from Mexico; Article 509
The tariff classification of "fructose milk chocolate flavored coating" (product number FRU-50-IBM2-104) from Belgium
The tariff classification of "milk chocolate" (product number CHM-F050101-15-105) from France
The tariff classification of Vermicelli-Milk, Tinto Milk Filling, and Chocolate with no Added Sugar from Belgium.
The tariff classification of Chocolate Coating from Canada.
The tariff classification of various anhydrous milk fat preparations from England