The Classification, Country of Origin Marking and Eligibility of the United States-Mexico-Canada Trade Agreement (USMCA) for an Anhydrous Milkfat and Cocoa Liquor Blend.(“CDP 991 Blend”)
The tariff classification and status under the North American Free Trade Agreement (NAFTA), of chocolate preparation product from Canada and Mexico; Article 509.
The tariff classification and status under the North American Free Trade Agreement (NAFTA), of a chocolate butter preparation from Mexico; Article 509
The tariff classification and status under the North American Free Trade Agreement (NAFTA), of a chocolate dairy product from Mexico; Article 509
The tariff classification of Chocolate from Japan and Malaysia
The tariff classification of a cocoa powder and WMP preparation from New Zealand and Australia
The tariff classification of a whole milk powder and cocoa powder blend from New Zealand and Australia
The tariff classification of "fructose milk chocolate flavored coating" (product number FRU-50-IBM2-104) from Belgium
The tariff classification of "milk chocolate" (product number CHM-F050101-15-105) from France
The tariff classification and status under the North American Free Trade Agreement (NAFTA), of a whole milk powder and cocoa powder blend from Mexico; Article 509