• 1.0
• NY K87936
• Jul 23, 2004

• Type: Classification • HTSUS: 0406.10.8400; 0406.10.8800; 0406.30.6500; 0406.30.6700; 0406.30.7300; 0406.30.7500; 0406.30.8900; 0406.30.9100
  

The tariff classification of fresh and processed cheeses from Russia.

• 1.0
• HQ 960583
• Apr 19, 1999

• Type: Classification • HTSUS: 2103.90.90
  

Powdered Cheese Sauce Base

• 1.0
• NY c82288
• Dec 08, 1997

• Type: Classification • HTSUS: 0406.90.5700
  

The tariff classification of sheep cheese from Bulgaria.

• 1.0
• NY b85208
• Apr 21, 1997

• Type: Classification • HTSUS: 0406.10.8400; 0406.10.8800
  

The tariff classification of fresh Paneer cheese from Canada.

• 1.0
• HQ 959562
• Apr 11, 1997

• Type: Classification • HTSUS: 0406.90.1600; 0406.90.1800
   Related:   A84300   

Classification and status under the North American FreeTrade Agreement (NAFTA) of low fat Gouda cheese from Canada;Article 509

• 1.0
• NY b87350
• Jul 15, 1997

• Type: Classification • HTSUS: 0406.90.9500; 0406.90.9700
  

The tariff classification of Kadis feta cheese from Canada.

• 1.0
• NY 881217
• Jan 29, 1993

• Type: Classification • HTSUS: 0406.90.8060
  

The tariff classification of Chamois d'Or Cheese fromFrance.

• 1.0
• NY 873937
• May 11, 1992

• Type: Classification • HTSUS: 7228.70.60
  

The tariff classification of steel shapes from Germany.

• 1.0
• NY 865487
• Jul 31, 1991

• Type: Classification • HTSUS: 0406.30.2000; 9904.10.30
  

The tariff classification of PROCESS CHEDDAR CHEESE SPREADin tins from Jamaica.

• 1.0
• NY 818058
• Jan 26, 1996

• Type: Classification • HTSUS: 0406.90.9500; 0406.90.9700
  

The tariff classification of Skellig cheese from Ireland.