Commercial interchangeability; 19 U.S.C. ยง 1313(j)(2); 19 U.S.C. 1313(w)(1); agricultural product; anhydrous milk fat (AMF); 0405.90.2020, HTSUS
The tariff classification of Ghee from Greece
The tariff classification of a confectionary mixture from New Zealand.
The tariff classification of a butter spread from Finland
Revocation of NY N302241; tariff classification of cheese flavor pastes and cultured cream flavor paste
The tariff classification of unsalted butter and anhydrous milk fat from New Zealand.
The tariff classification of butterfat ghee from Australia.
The tariff classification of semi-soft, enzyme modified cheese ingredient from France.
The tariff classification of ghee from India.
The tariff classification of a food ingredient from Mexico.