Pg. 1 of 2 • 17 results

Commercial interchangeability; 19 U.S.C. ยง 1313(j)(2); 19 U.S.C. 1313(w)(1); agricultural product; anhydrous milk fat (AMF); 0405.90.2020, HTSUS

The tariff classification of a confectionary mixture from New Zealand.

The tariff classification of a butter spread from Finland

The tariff classification of semi-soft, enzyme modified cheese ingredient from France.

The tariff classification of butterfat ghee from Australia.

The tariff classification of unsalted butter and anhydrous milk fat from New Zealand.

Revocation of NY N302241; tariff classification of cheese flavor pastes and cultured cream flavor paste

The tariff classification of anhydrous milk fat from Australia.

The tariff classification of ghee from India.

The tariff classification of fractionated milk fat from Belgium.

Pg. 1 of 2 • 17 results