• 1.0
• NY E89452
• Nov 16, 1999

• Type: Classification and Marking • HTSUS: 0201.30.3000; 0201.30.5000; 0201.30.8000; 0202.30.3000; 0202.30.5000; 0202.30.8000
   Related:   557919; 557577   

The tariff classification and country of origin marking of beef tenderloins, beef strip loin steaks, and hamburgers from Argentina and Uruguay.

• 1.0
• NY E89783
• Nov 22, 1999

• Type: Classification • HTSUS: 0201.30.3000; 0201.30.5000; 0201.30.8000; 0202.30.3000; 0202.30.5000; 0202.30.8000
  

The tariff classification of boneless beef from Uruguay.

• 1.0
• NY I84723
• Aug 21, 2002

• Type: Classification • HTSUS: 0201.20.5000; 0201.20.8090; 0201.30.3000; 0201.30.8090; 0202.20.5000; 0202.20.8000; 0202.30.3000; 0202.30.8000
  

The tariff classification of bone-in veal products and boneless veal products from New Zealand.